Seb's Market Café

592 East Broadway
Vancouver, British Columbia
Café: 604-298-4403
Cell: 604-618-4493
Fax: 604-298-4471
(show me a map)

MONDAYS	6:30AM - 4PM
TUESDAYS	6:30AM - 4PM
WEDNESDAYS	6:30AM - 4PM
THURSDAYS	6:30AM - 4PM
FRIDAYS	6:30AM - 4PM
SATURDAYS	7:30AM - 4PM
SUNDAYS	7:30AM - 4PM

Seb's Market Café

Breakfast & Lunch | Brunch

Our Weekend Brunch is served Monday to Friday from 7:30 a.m. until 4:00 p.m.

*** SEB'S CAFÉ USES CERTIFIED ORGANIC EGGS
*** AND ZERO TRANS-FAT CANOLA OIL

3 GRAINS HOT CEREAL - with fruites and maple syrup

6.50

FRESH FRUIT PLATE - assorted market fruits, fresh yogurt

7.00

OMLETTES - servid with homecut potatoes, toast, and homemade preserves

Spinach, Onions & Chevre	9.00	Basil Pesto & Havarti	9.00
Roast Garlic and Shitake Mushrooms	9.00	Roast Duck, Dried Cranberries	9.00
Bacon and Carmelized Apple	9.00	Asparagus, Mangoes	9.50
Strawberry and Camembert	9.50

SCRAMBLED EGGS - Served with homecut potatoes, toast and homemade preserves

Plain	6.00	Caribou Meat, Sundried Tomatoes	9.00
Green Onions and Black Forest Ham	8.00	Smoked Salmon, Red Onions & Gr. Cheese	9.00
Sweet Bell Peppers & Spinach	8.00

SEB'S BENNY - Served on grilled savoury bisquits, homecut potatoes
(CHOOSE YOUR SAUCE - Harvarti, Curry Pineapple, Chipotle-Wild Berry)

Seared Elk Medaillon	9.50	Grilled Portobello	9.00
Smoked Salmon	10.00	Black Forest Ham	9.00
Grilled Tomato & Spinach	9.00	Panfried Sweet Peppers, Onions & Basil	9.00

EGGS ANY STYLE - Served with Homecut potatoes, toast and homemade preserves

...with grilled tomato and sauteed spinach	8.00
...with grilled portobello	8.50
...with bacon	8.50
...with turkey sausage	9.00
...with 5 oz. NY steak	9.50
...with 6 oz. elk medallion	13.00

FRENCH TOAST - banana bread or french bread, fruits, berry sauce and maple syrup

8.50

SPICED TOFU AND VEGETABLE SCRAMBLE - homecut potatoes and toast

7.50

GRILLED CIABATA BUN, BACON, LETTUCE & TOMATO SANDWICH - homecut potatoes

8.50

CRANBERRY PECAN SOURDOUGH SANDWICH - homecut potatoes, with grilled turkey sausage, egg and bocconcini

9.00

TOMATO TORTILLA BREAKFAST WRAP - with homecut potatoes, with tex-mex sauteed vegetables, tofu or egg & cheese and salsa

8.50

DAILY SOUPS - with peasant bread

5.00

GRILLED PEASANT SANDWICHES - served with soup or salad

- grilled vegatables & pesto	9.00
- curry chicken mango	9.50
- dijon crust roast beef	10.00
- roast turkey breast & swiss, cranberry-pecan sourdough	10.00

WILD MESCLUN BABY GREENS - with pears and goat cheese, maple balsamic vinaigrette

7.00

MEDITERRANEAN COUSCOUS SALAD - baby lettuces, chickpeas, raisins, carrots

7.00

SEARED AHI TUNA SALAD - wild baby greens, capers, berry vinaigrette

8.00

MORROCCAN SPICED BUFFALO BURGER - grilled sweet onion, roasted root vegetables

11.00

SWEET CHILLI & TOMATO WILD SALMON - sweet potato wedges, baby spinach

12.00

FREE RUN CHICKEN BREAST - grainy dijon cream, rice pilaf, snake beans

12.00

SIDES

Turkey Sausage	3.50	Muffins	1.75
Bacon	2.50	Scones	1.75
Black Forest Ham	2.50	Homecut Potatos	1.75
Rye or Multi-Grain Toast	1.75	Roast Garlic-Coconut Gai Lan	4.00

Seb's News

This is where we post any specials or special news to share with our valued customers.

Seb's Market Café
now has new hours,
please be advised!
For evening private events of 20-40
people, please call
604-298-4403

Hotstuff Catering

Corporate Catering Services are available.

Click here for information

Desserts

And as a finishing touch, we offer homemade desserts such as pies, cakes, cheesecakes, banana bread, brownies.

Licencing Info

To complement your meal, we are also a fully licenced restaurant and offer aperitifs, beer, wine and liqueurs.

Seb's Online Market is being updated!

Yes its true!

Seb's Market now sells Cookware and Kitchen Appliances!
Great Quality Products - At affordable, and respectable prices!
You are now able to order our products SAFELY & SECURELY!
More items are being added to our growing inventory list, so check back often!

Click here to see what we have in store for you.

Fax us your corporate lunch order

Fax-back Corporate Lunch Menu (pdf file)